Where Champions Meet Culinary Excellence: World of Hyatt Welcomes Back Jessica Pegula as Ambassador and Announces Sponsorship of Taste of Tennis Indian Wells

CHICAGO, IL – February 27, 2026 – Hyatt Hotels Corporation (NYSE: H) announced World of Hyatt is serving up the next chapter of its tennis story by welcoming back professional tennis star Jessica Pegula, as World of Hyatt ambassador while also stepping onto the west coast court as the official hospitality partner of Taste of Tennis at Indian Wells, hosted at Grand Hyatt Indian Wells Resort & Villas. Together, these initiatives are just the beginning of World of Hyatt’s reinforced commitment to creating meaningful experiences at the intersection of travel, sport, and culture.

As a returning ambassador, Pegula will continue to collaborate with World of Hyatt to bring the brand’s purpose to life through storytelling, experiences, and moments that resonate with travelers and tennis fans alike. A consistent presence at the top of the women’s game, Pegula exemplifies focus, authenticity, and balance, both on and off the court.

“Travel is such a big part of my life, especially during the season, and feeling comfortable and cared for makes a real difference and most recently I felt that at Park Hyatt Melbourne during the recent Open,” said Pegula. “Hyatt understands what it means to create a sense of home no matter where you are in the world, and I’m excited to continue this collaboration and connect with fans around the globe, especially at Taste of Tennis Indian Wells.”

In parallel, World of Hyatt is bringing its passion for elevated, destination-driven experiences to the desert through its sponsorship of Taste of Tennis Indian Wells, hosted at Grand Hyatt Indian Wells Resort & Villas ahead of the tournament in Indian Wells. Set against the backdrop of the Coachella Valley, the event brings together world-class chefs, curated food and beverage moments, and the energy of professional tennis at one of the sport’s most iconic destinations.

“Indian Wells is one of the most iconic stops on the tennis circuit, and World of Hyatt is committed to showing up in a way that felt worthy of that stage,” said Katie Casey, AVP of global marketing at Hyatt. “Taste of Tennis at Grand Hyatt Indian Wells lets us put our stamp on the experience while showcasing the elevated hospitality, culinary excellence, and sense of place that defines the Hyatt experience.”

Through the Taste of Tennis activation at Grand Hyatt Indian Wells, World of Hyatt plans to engage guests and attendees with immersive brand moments that reflect both the spirit of its collaboration with Jessica Pegula, the tournament, and the destination, offering a distinctive blend of tennis, cuisine, and hospitality. Pegula will join Chef Angelo Sosa, acclaimed chef behind the Tía Carmen concept at Grand Hyatt Indian Wells, for a cocktail making experience for guests to enjoy. Tia Carmen focuses on wood-fired flavors and memory-driven Southwestern cuisine inspired by Sosa’s Aunt “Tia” Carmen.

Dan Delgado, a mixologist from Park Hyatt Chicago will be on site curating an elevated cocktail experience that reflects the refined sophistication synonymous with the Park Hyatt brand. Guests will be invited to savor a thoughtfully crafted, Park Hyatt–inspired signature cocktail, alongside a striking electric-blue World of Hyatt creation that artfully captures the vibrancy and energy of the tournament.

Keep an eye on the courts throughout the season, World of Hyatt will be sponsoring key players, deepening its footprint in the world of tennis and connecting its global members to the passion, precision, and power of the game.

From luxurious stays to members-only moments, don’t miss the chance to sign up to be a World of Hyatt member and stay tuned for more unmatched experiences and exclusive tennis moments will be coming soon.

For more information on World of Hyatt, visit world.hyatt.com.

The term “Hyatt” is used in this release for convenience to refer to Hyatt Hotels Corporation and/or one or more of its affiliates.